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I would have loved to own this top back then and, though I didnt buy it because I was already buying too much other stuff, I loved wearing it in the dressing room
Ive been caught in last-minute situations way too often (like running to the airport yesterday)
Use balsamic vinegar as the acid in this recipe and use a blender, immersion blender or food processor to make a creamier vinaigrette or simply whisk and use for a classic vinaigrette
You wont be sorry
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