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Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Pay in 4 interest-free payments of $6.95 Learn more
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Ingredients 1 1/2 cups chicken broth or vegetable broth 1/4 cup unsalted butter 6 ounces stove-top stuffing mix 2 (10.75 ounce) cans cream of chicken soup 1 cup sour cream 3 cups cooked and shredded chicken 1 1/2 cups frozen mixed vegetables Instructions Preheat your oven to 350F (175C), prepare a 913-inch casserole dish with non-stick cooking spray

1892-24 Sept

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